This blog post was in my drafts, i never posted it, so this week it gets to see the light!
A few days in Sao Paulo and Argentina allows time to seek out some new (and old tried and favorites fares). Some of the highlights:
Tuju: New restaurant in Sao Paulo. Had the 8 course tasting menu (as per below) and it was really good. Strong presence of sea food, really there was only one meat dish. The place has a fun atmosphere, relax but cool and the kitchen was great!
I love Osaka, so lunch there is always a good idea
I tried a new restaurant in Buenos Aires: El Baqueano. Discovered it from the Latin Americas 50 best restaurant list, and it was a great experience. It specializes in Argentinean products, but a little bit more off book, and experimental. This was the menu:
Pictures of the menu::
Other Great restaurants that I tried (but who didn’t get the picture treatment )
- Le Grill